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Salumi SAP

Salumi SAP specializes in the artisanal production of preservative-free cured meats from Emilia → PRODUCER PROFILE

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Products

Coppa Di Testa

Obtained by slow cooking the head (and everything that goes ...

Prosciutto Di Parma

For the production of this product it is necessary to ...

Prosciutto Del Condottiero

Tighs worked in Langhirano but ageing in SAP in Pavullo ...

Lardo Del Borgo

Great research of the raw material: we are talking about ...

Guanciale Stagionato

This salami is obtained from the processing of the pig’s ...

Pancetta Arrotolata Con Cotenna Dolce

The bacon salting is realized in the same way as the one ...

Pancetta Arrotolata Senza Cotenna Dolce

Whole cut obtained from the belly of the pig. The bacon is ...

Coppa Estate Artigianale Riserva

It has the same salting and curing of the previous one, but ...

Coppa Estate Legata A Corda

Cured meat obtained by salting the coppa, a cut located ...

Pancetta Arrotolata Affettata

Sliced sweet rolled bacon in convenient pouches.

Guanciale Stagionato Affettato

Guanciale sliced in convenient pouches.

Salame Nastro Rosso Affettato

Salame Riserva Gentile sliced in convenient pouches

Pesto Spalmabile

Same recipe as Pesto della Nonna but in an even more ...

Guanciale Spalmabile

Finely ground seasoned guanciale ideal to be spread on ...

Lardo Montanaro

Finely ground pork lard seasoned with fresh garlic and ...

Pesto Della Nonna

Like our Lardo e Pancetta, Pesto della Nonna is composed of ...

Lardo & Pancetta

Together with the lard, here we also find 40% of bacon ...

Voglietta Ubriaca

Voglietta UBRIACA with the addition of Lambrusco DOCG ...

Voglietta Cacciagione

Voglietta al Cinghiale, Voglietta al Cervo and Voglietta al ...

Voglietta All'Aglio Di Voghiera

Voglietta with the addition of Aglio di Voghiera DOP. A ...

Voglietta Al Tartufo

Voglietta with the addition of black truffle ground.

Voglietta Super Piccante

A Voglietta that, because of its particular spiciness, will ...

Voglietta Piccante

Voglietta in which pepper has been removed and added hot ...

Voglietta Al Finocchio

For the making of this Voglietta a particular cut of meat, ...

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