Artichokes and sicilian almonds patè with garlic, parsley ...
Capers and sicilian almonds patè
Egg tagliolini bronze drawn
Potato gnocchi from Val Varaita
Hot pepper minced with rustic consistence, in oil
Precious matured cheese capped with black pepper.
Fresh tomato sauce with lobster pulp,
Fresh egg pasta with roast and vegetable filling
Fresh egg pasta with roast filling
excellent sauce, with delicate Mazara red shrimp and tasty ...
Sauce from the Sicilian tradition using tsea urchins and ...
Fine aged cheese with chilli.
Egg spaghetti alla chitarra bronze drawn
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