FICOMANDORLA With fig from Calabria and italian "Tuono" ...
MARRONGLACE' NOCCIOLA With chestnuts and PGI "Piemonte" ...
NOCEMIELE With wildflower honey from Sicily and italian ...
Selected aubergines, cut into fillets with chilli, mint, ...
Delicious pickled lupins, ideal for appetizers and snacks.
Mixed mushrooms dipped in sunflower oil and flavored with ...
Italian peppers harvested, roasted within the day and ...
Fat and pork, mixed with sunflower oil and spiced with ...
Selected and marinated artichokes with natural flavors
Crushed hot peppers, dipped in sunflower oil.
Mixed vegetable cream, mainly courgettes, spiced with hot ...
Dried tomatoes finely chopped in cream and flavored with ...
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