Preparation for risotto with saffron
Preparation for risotto with speck
Preparation for risotto with squid ink
Preparation for risotto with truffle
Sicilian salt with flakes and truffle aroma.
Crushed hot peppers, dipped in sunflower oil.
Mixed vegetable cream, mainly courgettes, spiced with hot ...
Dried tomatoes finely chopped in cream and flavored with ...
Dry egg pasta with white truffle and bronze drawn
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