Artisanal specialty with eggs and buckwheat
Exclusively Italian tomato. Freshly worked and handcrafted.
Dry egg pasta
Dry egg pasta with cuttlefish ink
The chopped Vesuvio Piennolo DOP Cherry tomato is a ...
Sautéed and preserved in oil, chilli and garlic, the ...
Guanciale sliced in convenient pouches.
Only ripe, firm and fleshy Italian tomatoes. With a bright ...
The Valgrì jarred new potatoes are ready to use, steamed, ...
Our jarred roasted peppers, harvested at the correct moment ...
Dry egg pasta with lemon
Our organic tomato sauce in doypack is prepared with only ...
Sliced sweet rolled bacon in convenient pouches.
The 100% Italian oven-baked cherry tomatoes are cut in half ...
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