Artisanal specialty with eggs and buckwheat
Dry egg pasta
Dry egg pasta with cuttlefish ink
The chopped Vesuvio Piennolo DOP Cherry tomato is a ...
Dry egg pasta bronze drawn
Recommended for traditional pizzerias or takeaway or for ...
Dry egg pasta with basil and bronze drawn
Dry egg pasta with white mushrooms and bronze drawn
Sautéed and preserved in oil, chilli and garlic, the ...
The Valgrì jarred new potatoes are ready to use, steamed, ...
Our jarred roasted peppers, harvested at the correct moment ...
Dry egg pasta with lemon
Recommended for anyone who has little room and use a sma ll ...
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