Tart with corn flour and apricot preparation
Artisan Chocolate Colomba Easter
Artisan Classic Colomba Easter
Tart with corn flour and mixed berries
Cornberry tart with blackberry
Dried durum wheat egg pasta with meat filling
Typical Easter cake with delicious filling
Egg durum wheat pasta
Recommended for traditional pizzerias or takeaway or for ...
Cookies with "Nocciola Piemontese IGP"
Recommended for anyone who has little room and use a sma ll ...
Tart with corn flour and cherry mix
Corn cookies - Presidium Slow Food
Multi-flavored durum wheat pasta
The oval shape m akes it distinguishable from the classical ...
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