Tart with corn flour and apricot preparation
Artichokes and sicilian almonds patè with garlic, parsley ...
Capers and sicilian almonds patè
A quintessential Italian appetizer. Spread it over toasted ...
Tart with corn flour and mixed berries
Cornberry tart with blackberry
These tender eggplant fillets are preserved in high-quality ...
Selected aubergines, cut into fillets with chilli, mint, ...
Renowned for their large size and mild, buttery flavor, ...
These grilled artichoke quarters are marinated in ...
Cookies with "Nocciola Piemontese IGP"
Hot pepper minced with rustic consistence, in oil
Delicious pickled lupins, ideal for appetizers and snacks.
Tart with corn flour and cherry mix
Corn cookies - Presidium Slow Food
Mixed mushrooms dipped in sunflower oil and flavored with ...
Italian peppers harvested, roasted within the day and ...
Corn cookies with dark chocolate
Selected and marinated artichokes with natural flavors
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